Sunday, May 31, 2015
Saturday, May 30, 2015
Thursday, May 28, 2015
Pasta - Noodle Kugel Dairy
Herbs And Spices - Kielbasa And Cabbage
Cabbage cooked in bacon drippings and seasoned with garlic, red pepper flakes and caraway seeds makes a cozy nest for smoked Polish-style sausage in this homey, hearty and satisfying supper.
Wednesday, May 27, 2015
Side Dish - Veggie Potato Salad For A Crowd
Red potatoes, green beans, and red cabbage tossed with a fresh mustard dressing make for a tempting salad that feeds a crowd!
Tuesday, May 26, 2015
Monday, May 25, 2015
Sunday, May 24, 2015
Friday, May 22, 2015
Meat And Poultry - Cream Of Chicken And Biscuits
Using canned cream of mushroom soup and prepared biscuits gets you a quick and easy comfort food classic in less than an hour.
Thursday, May 21, 2015
Wednesday, May 20, 2015
Monday, May 18, 2015
Breakfast And Brunch - Real Traditional Irish Soda Bread
The most basic version of Irish soda bread has only 4 ingredients, and was cooked on an open fire or a stovetop, not baked. Make your soda bread like they did in 1840, with flour, baking soda, salt, and buttermilk.
Sunday, May 17, 2015
Bbq Grilling - Pork Apple Burgers
A taste treat your family is sure to enjoy. Serve with a slice of pineapple on a toasted bun. Sweet and savory.
Friday, May 15, 2015
Thursday, May 14, 2015
This Is Recipe For Pink Floyd Cocktail From Food & Wine -Cranberry Juice, Cointreau, Lime Juice, Sugar, Lemon Twists, Liqueur, Gin
This Is Recipe For Pink Floyd Cocktail From Food & Wine -Cranberry Juice, Cointreau, Lime Juice, Sugar, Lemon Twists, Liqueur, Gin
Wednesday, May 13, 2015
Monday, May 11, 2015
Seafood - Tuna Ball
There's nothing fancy about the Tuna Ball, but it tastes great at parties and other get togethers. Chopped pecans give this blend of tuna, cream cheese and onion a light crunch. I love this appetizer with veggies, crackers and veggies.
Sunday, May 10, 2015
Meat And Poultry - Verns Roasted Pork Loin Over Sauerkraut
Pork loin roast atop a seasoned bed of sauerkraut with onion, cranberries, and apple makes a great main dish for fall.
Thursday, May 7, 2015
Wednesday, May 6, 2015
Fruits And Vegetables - Deep Dish Strawberry Pie
Paint a baked pie crust with melted chocolate and freeze before spooning in a strawberry-ginger ale filling. It is a perfect addition to summer festivities.
Tuesday, May 5, 2015
Salad - Spring Salad With Fennel And Orange
The gorgeous colors of this green, bright orange, purple white and red salad make this so enticing! The combination of the sweet citrus taste with the tangy salad dressing is always a big hit with guests!
Monday, May 4, 2015
Herbs And Spices - Wallys Rib Rub
I have been making this spice mixture for a number of years, and everyone who has tried my ribs, chops and chicken says it has the best they ever had. Maybe they were just sucking up for a free meal, but I think it's good!
Saturday, May 2, 2015
Soups Stews And Chili - Black Eyed Pea Soup 2
Hearty black-eyed pea soup is almost a stew, it's so chock-full of ground beef, pork sausage, and tomatoes.
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